Uzigcina njani iiMveliso zeBamboo zicocekile?

Iimveliso ze-bamboo ziye zanda kakhulu ngenxa yokuzinza kwazo, ukuqina, kunye nokubukeka kwazo. Ukusuka kwi-kitchenware kunye nefenitshala ukuya kwi-decor yasekhaya, i-bamboo yongeza umtsalane wendalo kunye nobuhle kuyo nayiphi na indawo. Nangona kunjalo, njengazo naziphi na ezinye izinto, i-bamboo ifuna ukukhathalelwa ngokufanelekileyo ukugcina ubuhle bayo kunye nokusebenza kwayo. Eli nqaku lichaza iindlela ezisebenzayo zokugcina iimveliso zakho ze-bamboo zicocekile kwaye zikwimeko entle.

1. Ukugalela uthuli kunye nokuzosula rhoqo

Umphezulu we-bamboo udla ngokuqokelela uthuli kunye nobumdaka ngokuhamba kwexesha. Uthuli rhoqo ngelaphu elithambileyo okanye i-microfiber duster inokuthintela ukwakheka kwegrime. Ukuze ucoceke ngokucokisekileyo, sebenzisa ilaphu elimanzi ukosula umphezulu we-bamboo, uqinisekise ukuba ufumile nje kancinci ukunqanda ukuhluza izinto.

Ingcebiso:Soloko usula kwicala leenkozo zoqalo ukunqanda imikrwelo.

2. Izisombululo zokucoca ngobumnene

Ukucoca nzulu, sebenzisa isisombululo sesepha ethambileyo. Xuba amathontsi ambalwa ethambileyo yesepha kwisitya samanzi ashushu. Gxuma ilaphu elithambileyo emanzini anesepha, khupha okungaphezulu, kwaye usule ngobunono umphezulu we-bamboo. Kuphephe ukusebenzisa iikhemikhali ezirhabaxa okanye izicoci ze-abrasive njengoko zingonakalisa ukugqiba kwe-bamboo.

Iresiphi yesisombululo se-DIY sokucoca:

• 2 iikomityi zamanzi afudumeleyo
• Amathontsi ambalwa esepha yesitya

3. Ukujongana namabala

Amabala kwi-bamboo anokuba nzima kodwa alawuleke. Ukufumana amabala alula, isisombululo seviniga kunye namanzi (umlinganiselo we-1: 4) unokusebenza. Faka isisombululo ngelaphu elithambileyo, ucofe ngobumnene indawo engcolileyo. Ukufumana amabala aqinileyo, ungasebenzisa isoda yokubhaka exutywe namanzi ukwenza intlama. Faka i-paste kwi-stain, yiyeke ihlale imizuzu embalwa, uze uyisule ngelaphu elimanzi.

Iresiphi yeNcamathelo yesoda yokubhaka:

• 1 isipuni sesoda yokubhaka
• Amanzi aneleyo ukwenza intlama engqindilili

4. Ukuthintela Ukonakala Kobumanzi

Uqalo luyamelana nokufuma kodwa usenokubandezeleka ngenxa yokuba sesichengeni samanzi ixesha elide. Qinisekisa ukuba i-bamboo kitchenware, efana neebhodi zokusika kunye nezixhobo, zomiswe kakuhle emva kokuhlanjwa. Kuphephe ukucwiliswa kwemveliso ye-bamboo emanzini, njengoko oku kunokukhokelela kwimfazwe kunye nokuqhekeka.

Ingcebiso:Sebenzisa itawuli ecocekileyo, eyomileyo ukuze ubambe izinto ze-bamboo zome ngokukhawuleza emva kokuhlamba.

5. Ukugcina iFanitshala yeBamboo

Kwifenitshala ye-bamboo, ukugcinwa rhoqo kubandakanya uthuli kunye nokusulwa ngamaxesha athile ngelaphu elimanzi. Ukugcina ukugqiba, sebenzisa ingubo encinci yeoli yendalo, njenge-linseed okanye ioli ye-mineral, rhoqo emva kweenyanga ezimbalwa. Oku kunceda ukondla i-bamboo kwaye igcine ikhangeleka idlamkile.

Iingcebiso zokusetyenziswa kwe-oyile:

• Faka ioli ngelaphu elithambileyo kwindawo encinci, elinganayo.
• Vumela ioli ifake malunga nemizuzu eyi-15, uze usule naluphi na ukugqithisa.

6. Ukukhusela i-Bamboo kwiiMeko eziPhezulu

Gcina iimveliso ze-bamboo zikude nelanga elithe ngqo kunye namaqondo obushushu agqithisileyo. Ukuba sesichengeni selanga ixesha elide kunokubangela ukujika kombala, ngelixa ingqele egqithisileyo okanye ubushushu bunokukhokelela ekuqhekekeni. Sebenzisa iimfama okanye iikhethini ukukhusela ifanitshala ye-bamboo kunye ne-decor ekukhanyeni kwelanga, kwaye ugweme ukuzibeka kufuphi nemithombo yokushisa njengee-radiator.

Ukuqukumbela

Ukunyamekela iimveliso ze-bamboo ziqondile kwaye, ngokugcinwa rhoqo, zinokuhlala iminyaka emininzi. Ngokulandela ezi ngcebiso zilula zokucoca kunye nenkathalo, unokuqinisekisa ukuba izinto zakho ze-bamboo zihlala zintle kwaye zisebenza njengosuku owazise ekhaya. Yamkela ubuhle bendalo be-bamboo kwaye ujabulele izibonelelo zayo ezizinzileyo ngokuzigcina zicocekile kwaye zigcinwe kakuhle.